MilHut Easy Roll Rice Flour | Stone-Milled Rice Flour – Choose Your Flour: Black Rice | Red Rice

Price range: ₹199.00 through ₹395.00

Easy Roll Whole Grain Rice Flours That Makes Soft Rotis on a Chakla & Belan

Looking for Rice Flour that rolls easily without cracking?

MilHut Easy Roll Rice Flour is a premium range of Stone-Milled Traditional Rice Flours specially crafted to make rice flour dough easier to handle while preserving the natural goodness of whole grains.

Choose from Black Rice Flour or Red Rice Flour—both made from carefully selected whole grains with no preservatives, no artificial colours and no unnecessary additives.

Simply choose your preferred rice flour and pack size to enjoy healthier, tastier and easier everyday cooking.

Quantity

    Easy to Roll

    Less Cracking

    Single Millet

    One Millet Only

    Stone Milled

    Traditional Milling

    Clean Label

    No Preservatives

    Quality & Certifications

    Organic

    Organic

    Jaivik Bharat

    Jaivik Bharat

    FSSAI

    FSSAI

    APEDA

    APEDA

    Product Information

    MilHut Easy Roll Rice Flour

    Stone-Milled Whole Grain Rice Flour for Akki Roti - Easy-to-Roll Rotis that makes soft rotis on a Chakla & Belan

    What if your everyday rice roti could be a little more wholesome?

    Rice flour is a kitchen staple for many families — especially for traditional favourites like Akki Roti.

    But regular white rice flour isn't the only option.

    MilHut Easy Roll Rice Flour brings whole-grain Black Rice and Red Rice into your kitchen, stone-milled and developed for easier dough handling and rolling.

    Use it for Akki Roti, rice rotis and other rice-flour recipes, while enjoying the distinctive natural colour and flavour of each rice variety.

    A familiar everyday staple, with a little more variety.

    MilHut Easy Roll Rice Flour for soft rice rotis and Akki Roti


    MilHut Easy Roll Millet Flour vs Regular Millet Flour

    Why MilHut Easy Roll Millet Flour Is Different

    Not all millet flours are made the same.

    Compare MilHut Easy Roll Millet Flour with ordinary millet flours to see how our carefully developed process helps deliver better dough handling, softer rotis and an easier everyday cooking experience.

    brand compare flours

    Why choose MilHut Easy Roll Millet Flour?

    Rice flour is simple in theory — but getting the dough right can make all the difference.

    MilHut Easy Roll Rice Flour is made from stone-milled whole-grain rice and developed for easier dough handling and rolling.

    • Stone-milled whole-grain rice
    • Black Rice and Red Rice options
    • Easier-to-handle dough
    • Suitable for Akki Roti and rice rotis
    • Naturally gluten-free*
    • No preservatives
    • No artificial colours

    Black and red rice also naturally contain various plant compounds, including antioxidant compounds.

    *Rice is naturally gluten-free. Manufactured in a facility handling cereals.

    Making everyday rice rotis and Akki Roti should not take extra effort

    Rice flour dough problems including difficulty binding, tearing and cracking

    Ingredients & what’s not included?

    What's inside?

    Each variant is made from one whole-grain rice variety:

    • Black Rice Flour
    • Red Rice Flour

    The selected rice is stone-milled into flour for convenient everyday use.

    What you won't find

    • No maida
    • No preservatives
    • No artificial colours
    • No unnecessary fillers

    Please refer to the product pack for the complete ingredient declaration and applicable allergen information.

    How to make soft Millet Rotis?

    MilHut Easy Roll Rice Flour can be used for Akki Roti, rice rotis and other rice-flour-based recipes.

    Basic preparation

    1. Take the required quantity of rice flour.
    2. Gradually add water as required.
    3. Prepare a soft, workable dough.
    4. Shape or roll according to the recipe.
    5. Cook on a suitable tawa until done.
    6. Serve fresh.

    For best results, follow the preparation method recommended for your selected rice flour and recipe.

    🎥 Watch MilHut Easy Roll Rice Flour in Action

    Ragi roti being rolled

    Millet options & Pack Sizes

    Choose Your Rice

    🖤 Black Rice Flour

    Made from whole-grain black rice with its naturally deep colour and distinctive grain-forward flavour.

    Black rice naturally contains anthocyanins and other plant compounds with antioxidant properties.

    Suitable for Akki Roti, rice rotis and other rice-flour recipes where you want a naturally darker, more distinctive flour.

    ❤️ Red Rice Flour

    Made from whole-grain red rice with its naturally reddish-brown colour and characteristic whole-grain flavour.

    A versatile option for Akki Roti, rice rotis and other everyday rice-flour recipes.

    Available Pack Sizes

    500 g | 1 kg

    What is included in the Pack?

    Your selected MilHut Easy Roll Rice Flour in the rice variety and pack size chosen above.

    Available options

    Black Rice Flour

    or

    Red Rice Flour

    Each pack contains stone-milled whole-grain rice flour made from the selected rice variety.

    Net quantity: As mentioned on the selected product pack.

    Nutrition Information?

    Whole-Grain Rice with Natural Character

    Black Rice and Red Rice have naturally different nutritional profiles and contain various naturally occurring plant compounds.

    Black rice is particularly known for naturally occurring anthocyanin compounds, which have antioxidant properties.

    For exact values of calories, carbohydrates, protein, fibre, minerals and other nutrients, please refer to the Nutrition Information panel on your selected pack.

    Storage & Shelf Life?

    Storage

    • Store in a cool, dry place.
    • Keep away from direct sunlight and moisture.
    • Reseal properly after opening.
    • Use a clean, dry spoon.
    • Avoid moisture entering the pack.

    Shelf life: Please refer to the Best Before date printed on the pack.

    Frequently asked questions?

    Can I use MilHut Rice Flour to make Akki Roti?

    Yes. MilHut Easy Roll Rice Flour can be used to prepare Akki Roti (Akki Rotti) and other rice-flour-based recipes.

    Can I replace regular white rice flour with this?

    It can be used as an alternative in many rice-flour recipes, including Akki Roti. However, Black Rice and Red Rice naturally have different colour, flavour and texture from conventional white rice flour.

    Does Black Rice Flour taste sour?

    Black rice is not typically characterised by a sour taste. It has a more distinctive earthy, nutty and grain-forward flavour compared with white rice flour.

    What does Red Rice Flour taste like?

    Red rice generally has a more pronounced whole-grain character, with a mild earthy/nutty flavour compared with white rice flour.

    Will Black Rice make a dark Akki Roti?

    Yes. Black Rice naturally has a deep colour, so Akki Roti made with Black Rice Flour will naturally look darker than one made with white rice flour.

    Is this rice flour gluten-free?

    Rice is naturally gluten-free. MilHut products are manufactured in a facility handling cereals; please refer to the applicable declaration on the pack.

    Can I use it for recipes other than Akki Roti?

    Yes. It can be explored in rice rotis and other rice-flour-based recipes depending on the desired colour, flavour and texture.

    Does it contain maida or preservatives?

    No maida and no preservatives are added.

    A Different Way to Enjoy Rice

    From traditional Akki Roti to everyday rice rotis, you don't always have to reach for conventional white rice flour.

    Black Rice and Red Rice bring their own natural colour, flavour and whole-grain character — giving familiar recipes a more interesting twist.

    Try a different rice. Make everyday cooking more interesting.

    Customer Reviews

    REAL STORIES FROM MILHUT FAMILIES

    ★★★★★

    Loved by Families Across India

    Thousands+ of Softer Rotis Made.
    Families Rediscovering Millets.
    Everyday Meals Made Easier.

    Every MilHut product carries a story. Here are a few shared by families who welcomed MilHut into their kitchens.

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    ★★★★★

    I Never Thought Millet Rotis Could Be This Easy

    I've tried making Jowar rotis for years and they always cracked while rolling. This Easy Roll Jowar Flour was completely different. The dough stayed together beautifully and the rotis came out soft.

    Ritika G.

    Asansol, West Bengal • Verified Customer

    ★★★★★

    Finally No More Cracked Rotis.

    Every time I made Ragi rotis they would break before reaching the tawa. With this flour, rolling felt almost effortless. I genuinely didn't expect such a big difference.

    Mahesh P.

    Kolhapur, Maharashtra • Verified Customer

    ★★★★★

    I work full-time and rarely had the patience to make millet rotis. The Easy Roll Kodo Flour has completely changed that. Even on busy evenings, fresh millet rotis are finally possible.

    Snehal D.

    Rajahmundry, Andhra Pradesh • Verified Customer

    ★★★★★

    Soft Rotis Without the Extra Effort

    Earlier I had to press every millet roti by hand after rolling because the edges kept cracking. Now the dough rolls smoothly and the rotis stay soft after cooking too.

    Farida A.

    Mysuru, Karnataka • Verified Customer

    ★★★★★

    The Little Millet Flour was so much easier to work with than I expected. I didn't have to struggle with dry dough or broken rotis anymore. It's now a regular part of our meals.

    Nirmala S.

    Kottayam, Kerala • Verified Customer

    ★★★★★

    My Husband Can Make Rotis Now

    I'm usually the only one who could manage millet rotis at home. Surprisingly, my husband made perfectly round Jowar rotis on his first attempt with this flour. That's saying something!

    Ramesh K.

    Hubballi, Karnataka • Verified Customer

    ★★★★★

    Worth the Convenience

    The Foxtail Millet Flour rolls much more easily than the flour I used before. I would have liked a couple of recipe ideas inside the pack, but the flour itself is excellent.

    Anupama R.

    Siliguri, West Bengal • Verified Customer

    ★★★★★

    Thin, Soft Rotis Every Time

    For the first time I managed to roll thin millet rotis without constantly dusting flour or patching broken edges. The texture after cooking was also pleasantly soft.

    Deepak V.

    Karimnagar, Telangana • Verified Customer

    ★★★★★

    I bought the Barnyard Millet Flour expecting the usual struggle, but it rolled much better than any millet flour I've used before. My only suggestion would be to introduce a larger family pack.

    Pallavi N.

    Thrissur, Kerala • Verified Customer

    1 review for MilHut Easy Roll Rice Flour | Stone-Milled Rice Flour – Choose Your Flour: Black Rice | Red Rice

    1. Anonymous (verified owner) –

      Great product, never thought rolling rice roti’s would be that easy. We traditionally make rice roti but with busy schedule it beacome very difficult – but this easy to roll has made this regular rice roti’s…

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